<div> <b style="font-size:11pt;">About Us:</b> </div><div>Local Kitchens helps the best local restaurants expand to new cities with our network of micro food halls. We are helping the $900bn restaurant industry go digital while bringing high-quality food options to families in every neighborhood. Today, we are operating in the SF Bay Area and rapidly expanding throughout California in 2022.</div><div> <br> <div>Our team was on the founding team at DoorDash and we are well-capitalized by tier 1 venture capital investors and angels like David Novak (CEO/Founder of Yum Brands), Tony Xu (CEO of DoorDash), and Jack Dorsey (CEO of Square/Twitter). Read more about us in <a href="https://www.qsrmagazine.com/news/curry-now-partners-local-kitchens-expand-go-service-bay-area" class="postings-link">QSR Magazine</a>, <a href="https://www.qsrweb.com/news/local-kitchens-opens-3-digital-food-halls-in-san-francisco/" class="postings-link">QSR Web</a>, and in the <a href="https://www.bizjournals.com/sanfrancisco/news/2021/03/01/jon-goldsmith-local-kitchens-doordash-partner.html" class="postings-link">SF Business Times</a>.</div> <div> <br> <div> <b style="font-size:11pt;">About This Role:</b> </div> <div> <span style="font-size:11pt;">The VP of Operations has oversight and management of operations that include contribution margin ownership for all stores, all store operations, sales budgeting, scaling, and strategic planning, quality metrics and most importantly people development. This is a role for a builder. You’ll need to scale us from 10 kitchens to 100 and beyond.</span> </div> </div> </div>